Medicinal diet prescription for treating anemia by traditional Chinese medicine

Medicinal diet prescription for treating anemia by traditional Chinese medicine

Anemia belongs to the category of “deficiency syndrome” in the medicine of the motherland. Deficiency syndromes often include blood deficiency, qi deficiency, yin deficiency, and yang deficiency.

Patients can choose appropriate dietary treatments according to their own conditions: 1.

15g longan meat, red dates 3?
5 pieces, 100g previously.

Cook together with porridge, warm and serve.

It has the effect of nourishing the heart and nourishing the spleen, nourishing and strengthening.

  2.

2 kg (1000g) of fresh lamb bone, 200g of previous rice.

Wash the lamb bones, crush them, add water to boil the soup, remove the dregs, and boil the rice into the porridge.

Moderate rice warm clothing when eating, 10?
15 days is a course of treatment.

Have kidney and bone strengthening effect.

  3.

100g of coarse glutinous rice, 50g of coix seed, 15 jujubes.

With the porridge.

Add the right amount of sugar when eating.

It has the effect of nourishing yin and nourishing blood.

  4.

Shouwu 60g, red dates 3?
5 pieces, 100g previously.

First, make the thick scallion and fry the thick juice to remove the residue, add the red dates and the previous rice to cook the porridge. When it is cooked, put in an appropriate amount of brown sugar, and then cook for one or two.

Warm clothing.
Shouwu avoids iron utensils. When cooking soup for porridge, use less pot or enamel pot.

It has the effect of nourishing liver and kidney, nourishing blood and treating dysfunction.

  5,

2 eggs, take the egg yolks and break up, add a small amount of salt before boiling, add the egg yolks and cook, drink 2 times a day.

Have iron effect, suitable for iron deficiency anemia.

  6.

150g of pork liver, moderate amount of spinach.

Wash the pork liver slices with starch, salt, soy sauce, MSG and mix well. Put them in a pan and stir-fry the spinach. Or wash the slices with 50g of pork liver and boil in boiling water until they are almost cooked.Add the rice to the pot, eat the liver and eat the soup.

With iron supplementation, it is suitable for iron deficiency anemia.